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Monthly Archives: July 2023

The plant-based revolution: How new proteins are disrupting more than just what we eat

A condensed version of this article was published in The Post on 18 July 2023. Click through to read the original.

By Kirsten Taylor and Catherine Jeffcoat

What you eat has always been a political act, whether you know it or not.

Posted byCatherine JeffcoatJuly 18, 2023July 18, 2023Posted inCommunications, Food and drink, Recent work

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All photos Stuart Attwood Photography

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